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Journal description
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Details for article 21 of 26 found articles
| Title: |
Screening and Identification of Antioxidant Components in the Extract of Puerariae radix Using HPLC Coupled with MS |
| Author: |
Chen, Qingmei Wang, Yuzhi Zeng, Huan Yuan, Ya Zhou, Yigang |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 4 (2010) nr. 3 pages 373-380 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 21 of 26 found articles
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