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                                       Details for article 21 of 26 found articles
 
 
  Screening and Identification of Antioxidant Components in the Extract of Puerariae radix Using HPLC Coupled with MS
 
 
Title: Screening and Identification of Antioxidant Components in the Extract of Puerariae radix Using HPLC Coupled with MS
Author: Chen, Qingmei
Wang, Yuzhi
Zeng, Huan
Yuan, Ya
Zhou, Yigang
Appeared in: Food analytical methods
Paging: Volume 4 (2010) nr. 3 pages 373-380
Year: 2010
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 26 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands