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                                       Details for article 16 of 26 found articles
 
 
  Novel Coulometric Approach to Evaluation of Total Free Polyphenols in Tea and Coffee Beverages in Presence of Milk Proteins
 
 
Title: Novel Coulometric Approach to Evaluation of Total Free Polyphenols in Tea and Coffee Beverages in Presence of Milk Proteins
Author: Ziyatdinova, Guzel
Nizamova, Alfiya
Budnikov, Herman
Appeared in: Food analytical methods
Paging: Volume 4 (2010) nr. 3 pages 334-340
Year: 2010
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 26 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands