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Journal description
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Details for article 4 of 10 found articles
| Title: |
Evaluation of Different Sample Preparation Procedures Using Chemometrics: Comparison Among Photo-Fenton Reaction, Microwave Irradiation, and Direct Determination of Minerals in Fruit Juices |
| Author: |
Gromboni, Caio Fernando Carapelli, Rodolfo Pereira-Filho, Edenir Rodrigues Nogueira, Ana Rita Araujo |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 3 (2009) nr. 2 pages 98-103 |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 10 found articles
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