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Details for article 4 of 15 found articles
| Title: |
An Improved HPLC Method for Quantifying Phorbol Esters in Jatropha curcas Seed Oils |
| Author: |
Cao, Xinyuan Wu, Yuan Gao, Changyuan Wei, Xiaoyang Shao, Yuanyuan Li, Dongbing Zhu, Jesse |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 18 () nr. 5 pages 744-751 |
| Year: |
2025-01-11 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 15 found articles
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