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                                       Details for article 13 of 15 found articles
 
 
  Optimization and Validation of an Analytical Method for the Determination of Sweeteners in Beverages by HPLC-ELSD
 
 
Title: Optimization and Validation of an Analytical Method for the Determination of Sweeteners in Beverages by HPLC-ELSD
Author: de Sousa, Roberto Cesar Santos
de Fatima Gomides, Maria
Costa, Karen
Ribeiro Cunha, Mariem R.
de Oliveira Almeida, Mariana
Custódio, Flavia B.
Gloria, Maria Beatriz A.
Appeared in: Food analytical methods
Paging: Volume 17 () nr. 2 pages 207-225
Year: 2023-12-08
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 15 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands