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                                       Details for article 7 of 12 found articles
 
 
  NIRS-Based Prediction for Protein, Oil, and Fatty Acids in Soybean (Glycine max (L.) Merrill) Seeds
 
 
Title: NIRS-Based Prediction for Protein, Oil, and Fatty Acids in Soybean (Glycine max (L.) Merrill) Seeds
Author: B., Yakubu A.
S., Shaibu A.
G., Mohammed S.
H., Ibrahim
B., Mohammed I.
Appeared in: Food analytical methods
Paging: Volume 17 () nr. 11 pages 1592-1600
Year: 2024-09-13
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 12 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands