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Details for article 12 of 15 found articles
| Title: |
Quantitative Detection of Late Blowing Agents C. tyrobutyricum, C. butyricum, and C. sporogenes in Traditional Turkish Cheese by Multiplex Real-Time PCR |
| Author: |
Şahiner, Aslı Çalışkan, Sennur Halat, Ece |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 16 () nr. 4 pages 781-786 |
| Year: |
2023-03-09 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 15 found articles
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