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  Fusion of Spectral and Textural Data of Hyperspectral Imaging for Glycine Content Prediction in Beef Using SFCN Algorithms
 
 
Title: Fusion of Spectral and Textural Data of Hyperspectral Imaging for Glycine Content Prediction in Beef Using SFCN Algorithms
Author: Lv, Yu
Dong, Fujia
Cui, Jiarui
Hao, Jie
Luo, Ruiming
Wang, Songlei
Rodas-Gonzalez, Argenis
Liu, Sijia
Appeared in: Food analytical methods
Paging: Volume 16 () nr. 2 pages 413-425
Year: 2022-11-30
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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