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Journal description
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Details for article 12 of 26 found articles
| Title: |
Determination of Heterocyclic Aromatic Amines in Various Fried Food by HPLC–MS/MS Based on Magnetic Cation-Exchange Resins |
| Author: |
Wang, Shimiao Yang, Chunyu Liu, Yeqian Wang, Yiran Zhao, Qi |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 15 () nr. 11 pages 2902-2916 |
| Year: |
2022-06-11 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 26 found articles
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