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                                       Details for article 5 of 20 found articles
 
 
  Determination of Major, Minor, and Toxic Elements in Tropical Fruits by ICP-OES After Different Microwave Acid Digestion Methods
 
 
Title: Determination of Major, Minor, and Toxic Elements in Tropical Fruits by ICP-OES After Different Microwave Acid Digestion Methods
Author: Karasakal, Ayca
Appeared in: Food analytical methods
Paging: Volume 14 () nr. 2 pages 344-360
Year: 2020-10-17
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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