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                                       Details for article 5 of 20 found articles
 
 
  Electrochemical Sensor for Caffeine in Coffee and Beverages Using a Naphthalene Sulfonic Acid Polymer Film–Based Modified Electrode
 
 
Title: Electrochemical Sensor for Caffeine in Coffee and Beverages Using a Naphthalene Sulfonic Acid Polymer Film–Based Modified Electrode
Author: Geto, Alemnew
Brett, Christopher M. A.
Appeared in: Food analytical methods
Paging: Volume 14 () nr. 11 pages 2386-2394
Year: 2021-06-24
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 20 found articles
 
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