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Details for article 3 of 20 found articles
| Title: |
Determination of Phenolic Compounds in Walnut Kernel and Its Pellicle by Ultra-high-Performance Liquid Chromatography-Tandem Mass Spectrometry |
| Author: |
Shen, Danyu Yuan, Xinyue Zhao, Zhendong Wu, Shutian Liao, Liuwei Tang, Fubin Bi, Liangwu Liu, Yihua |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 14 () nr. 11 pages 2408-2419 |
| Year: |
2021-06-25 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 20 found articles
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