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Details for article 12 of 15 found articles
| Title: |
Rapid Determination for Benzoic Acid, Sorbic Acid, Phenyllactic Acid, Phenylalanine, and Saccharin Sodium in Vinegar by High-Performance Liquid Chromatography–UV |
| Author: |
Cheng, Zhu Ran, Qin Liu, Jie Deng, Xing Qiu, Huidong Jia, Zhengfu Su, Xiaodong |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 13 () nr. 8 pages 1673-1680 |
| Year: |
2020-06-10 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 15 found articles
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