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Details for article 1 of 15 found articles
| Title: |
A Mid Infrared (MIR) Spectroscopy Study of the Composition of Edible Australian Green Ants (Oecophylla smaragdina)—a Qualitative Study |
| Author: |
Mantilla, Sandra M. Olarte Alagappan, Shanmugam Sultanbawa, Yasmina Smyth, Heather E. Cozzolino, Daniel |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 13 () nr. 8 pages 1627-1633 |
| Year: |
2020-05-29 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 15 found articles
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