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                                       Details for article 8 of 15 found articles
 
 
  Performance of Commercial Colorimetric Assays for Quantitation of Total Soluble Protein in Thermally Treated Milk Samples
 
 
Title: Performance of Commercial Colorimetric Assays for Quantitation of Total Soluble Protein in Thermally Treated Milk Samples
Author: Lu, Yingshuang
Fu, Tong-Jen
Appeared in: Food analytical methods
Paging: Volume 13 () nr. 6 pages 1337-1345
Year: 2020-04-07
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 15 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands