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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 8 of 15 found articles
| Title: |
Fluorescence and UV-VIS Spectroscopy to Determine the Quality Changes of Rapeseed Oil Fortified with New Antioxidant After Storage Under Various Conditions |
| Author: |
Rabiej, Dobrochna Szydłowska-Czerniak, Aleksandra |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 13 () nr. 10 pages 1973-1982 |
| Year: |
2020-07-09 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 15 found articles
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