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                                       Details for article 17 of 20 found articles
 
 
  Rapid Scanning of the Origin and Antioxidant Potential of Chilean Native Honey Through Infrared Spectroscopy and Chemometrics
 
 
Title: Rapid Scanning of the Origin and Antioxidant Potential of Chilean Native Honey Through Infrared Spectroscopy and Chemometrics
Author: Giordano, Ady
Retamal, Mauricio
Fuentes, Edwar
Ascar, Loreto
Velásquez, Patricia
Rodríguez, Karina
Montenegro, Gloria
Appeared in: Food analytical methods
Paging: Volume 12 (2019) nr. 7 pages 1511-1519
Year: 2019
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 20 found articles
 
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