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Journal description
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Details for article 19 of 30 found articles
| Title: |
Fast Methodology for Identification of Olive Oil Adulterated with a Mix of Different Vegetable Oils |
| Author: |
Filoda, Paula Freitas Fetter, Lucas Flores Fornasier, Franccesca Schneider, Rosana de Cassia de Souza Helfer, Gilson Augusto Tischer, Bruna Teichmann, Aline Costa, Adilson Ben da |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 12 (2018) nr. 1 pages 293-304 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 30 found articles
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