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Journal description
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Details for article 16 of 34 found articles
| Title: |
Feasibility of Discriminating Dried Dairy Ingredients and Preheat Treatments Using Mid-Infrared and Raman Spectroscopy |
| Author: |
Wang, Xiao Esquerre, Carlos Downey, Gerard Henihan, Lisa O’Callaghan, Donal O’Donnell, Colm |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 11 (2017) nr. 5 pages 1380-1389 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 16 of 34 found articles
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