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                                       Details for article 38 of 50 found articles
 
 
  Rapid Assessment of Tomato Ripeness Using Visible/Near-Infrared Spectroscopy and Machine Vision
 
 
Title: Rapid Assessment of Tomato Ripeness Using Visible/Near-Infrared Spectroscopy and Machine Vision
Author: Lu, Huishan
Wang, Fujie
Liu, Xiulin
Wu, Yuanyuan
Appeared in: Food analytical methods
Paging: Volume 10 (2016) nr. 6 pages 1721-1726
Year: 2016
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 38 of 50 found articles
 
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