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                                       Details for article 31 of 50 found articles
 
 
  Optimization and Validation of a Simple Method for Mineral Potential Evaluation in Citrus Residue
 
 
Title: Optimization and Validation of a Simple Method for Mineral Potential Evaluation in Citrus Residue
Author: Silva, Joyce Grazielle Siqueira
Orlando, Eduardo Adilson
Rebellato, Ana Paula
Pallone, Juliana Azevedo Lima
Appeared in: Food analytical methods
Paging: Volume 10 (2016) nr. 6 pages 1899-1908
Year: 2016
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 31 of 50 found articles
 
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