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Details for article 20 of 30 found articles
| Title: |
High-Performance Liquid Chromatography with Fluorescence Detection for Simultaneous Analysis of Retinoids (Retinyl Palmitate, Retinyl Acetate, and Free Retinol) and α-, β-, γ-, and δ-Tocopherols in Foods |
| Author: |
Ishimaru, Mami Haraoka, Masato Hatate, Hideo Tanaka, Ryusuke |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 10 (2016) nr. 1 pages 92-99 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 30 found articles
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