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Details for article 122 of 176 found articles
| Title: |
Multivariate optimization of an ultrasound-assisted extraction method of bioactive phenolic compounds in malagueta peppers (Capsicum frutescens) |
| Author: |
dos Anjos, Gilvanda L. Moreira, Gisele C. Carneiro, Candice N. Caldas, Jamile da C. Silva, Isaac M. de J. dos Santos, Walter N. L. Dias, Fabio de S. |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 14 () nr. 12 pages 2607-2616 |
| Year: |
2021-07-30 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 122 of 176 found articles
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