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  Comparative study of bioactive constituents in crude and processed Glycyrrhizae radix and their respective metabolic profiles in gastrointestinal tract in vitro by HPLC-DAD and HPLC-ESI/MS analyses
 
 
Title: Comparative study of bioactive constituents in crude and processed Glycyrrhizae radix and their respective metabolic profiles in gastrointestinal tract in vitro by HPLC-DAD and HPLC-ESI/MS analyses
Author: Huang, Wen-wu
Wang, Meng-yue
Shi, Hai-ming
Peng, Ying
Peng, Chong-sheng
Zhang, Min
Li, Yue
Lu, Jing
Li, Xiao-bo
Appeared in: Archives of pharmacal research
Paging: Volume 35 (2012) nr. 11 pages 1945-1952
Year: 2012
Contents:
Publisher: Pharmaceutical Society of Korea, Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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