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Journal description
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Details for article 13 of 20 found articles
| Title: |
Lactic acid bacteria-mediated fermentation of Cudrania tricuspidata leaf extract improves its antioxidative activity, osteogenic effects, and anti-adipogenic effects |
| Author: |
Lee, Yuri Oh, Jisun Lee, Hyeji Lee, Nam Keun Jeong, Do-Youn Jeong, Yong-Seob |
| Appeared in: |
Biotechnology and bioprocess engineering |
| Paging: | Volume 20 (2015) nr. 5 pages 861-870 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
The Korean Society for Biotechnology and Bioengineering, Seoul |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 20 found articles
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