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                                       Details for article 7 of 21 found articles
 
 
  Effect of temperature and concentration on rheological behavior of xanthan-carob mixed gels
 
 
Title: Effect of temperature and concentration on rheological behavior of xanthan-carob mixed gels
Author: Yoon, Won B.
Gunasekaran, Sundaram
Appeared in: Biotechnology and bioprocess engineering
Paging: Volume 12 (2007) nr. 3 pages 295-301
Year: 2007
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands