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Journal description
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Details for article 12 of 15 found articles
| Title: |
Kinetics of kojic acid fermentation byAspergillus flavus link S44-1 using sucrose as a carbon source under different pH conditions |
| Author: |
Rosfarizan, M. Ariff, A. B. |
| Appeared in: |
Biotechnology and bioprocess engineering |
| Paging: | Volume 11 (2006) nr. 1 pages 72-79 |
| Year: |
2006 |
| Contents: | |
| Publisher: |
The Korean Society for Biotechnology and Bioengineering, Seoul |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 15 found articles
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