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Journal description
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Details for article 2 of 10 found articles
| Title: |
Diversity of lactic acid bacteria from Miang, a traditional fermented tea leaf in northern Thailand and their tannin-tolerant ability in tea extract |
| Author: |
Chaikaew, Siriporn Baipong, Sasitorn Sone, Teruo Kanpiengjai, Apinun Chui-chai, Naradorn Asano, Kozo Khanongnuch, Chartchai |
| Appeared in: |
The journal of microbiology |
| Paging: | Volume 55 (2017) nr. 9 pages 720-729 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
The Microbiological Society of Korea, Seoul |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 10 found articles
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