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                                       Details for article 2 of 11 found articles
 
 
  Analysis of the activity of immobilized enzyme preparations of black horseradish using electrochemical impedance spectroscopy
 
 
Title: Analysis of the activity of immobilized enzyme preparations of black horseradish using electrochemical impedance spectroscopy
Author: Pershina, K. D.
Khodykina, M. O.
Kazdobin, K. A.
Appeared in: Surface engineering and applied electrochemistry
Paging: Volume 51 (2015) nr. 6 pages 572-580
Year: 2015
Contents:
Publisher: Allerton Press, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 11 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands