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Journal description
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Details for article 76 of 238 found articles
| Title: |
Electrodynamic Processes as an Effective Solution of Food Industry Problems |
| Author: |
Burdo, O. G. Trishyn, F. A. Terziev, S. G. Gavrilov, A. V. Sirotyuk, I. V. |
| Appeared in: |
Surface engineering and applied electrochemistry |
| Paging: | Volume 57 () nr. 3 pages 330-344 |
| Year: |
2021-07-17 |
| Contents: | |
| Publisher: |
Pleiades Publishing, Moscow |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 76 of 238 found articles
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