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Concentrations and Health Risk Assessment of Metallic Trace Elements in Ready-to-Eat Braised and Flamed Chickens in Burkina Faso |
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Titel: |
Concentrations and Health Risk Assessment of Metallic Trace Elements in Ready-to-Eat Braised and Flamed Chickens in Burkina Faso |
Auteur: |
Bazié, Bazoin Sylvain Raoul Bougma, Adjima Séré, Aminata Ouilly, Judicaël Thomas Kabré, Elie Hounhouigan, Djidjoho Joseph Scippo, Marie-Louise Savadogo, Aly Bassolé, Imaël Henri Nestor |
Verschenen in: |
Biological trace element research |
Paginering: |
Jaargang 199 () nr. 4 pagina's 1556-1565 |
Jaar: |
2020-06-18 |
Inhoud: |
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Uitgever: |
Springer US, New York |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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