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                                       Details for article 18 of 21 found articles
 
 
  Quantity and Quality of Free Oil Recovered from Enzymatically Disrupted Soybean Oleosomes
 
 
Title: Quantity and Quality of Free Oil Recovered from Enzymatically Disrupted Soybean Oleosomes
Author: Towa, Lili T.
Kapchie, Virginie N.
Wang, Guang
Hauck, Catherine
Wang, Tong
Murphy, Patricia A.
Appeared in: journal of the American Oil Chemists' Society
Paging: Volume 88 (2011) nr. 10 pages 1581-1591
Year: 2011
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands