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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 14 of 20 found articles
| Title: |
Sensory evaluation of a nutritional beverage containing canola oil/caprylic acid structured lipid |
| Author: |
Osborn, Hannah T. Shewfelt, Robert L. Akoh, Casimir C. |
| Appeared in: |
The journal of the American Oil Chemists' Society |
| Paging: | Volume 80 (2003) nr. 4 pages 357-360 |
| Year: |
2003 |
| Contents: | |
| Publisher: |
Springer-Verlag, Berlin/Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 20 found articles
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