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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 17 of 18 found articles
| Title: |
The role of water in the oxidation process of extra virgin olive oils |
| Author: |
Ambrosone, L. Angelico, R. Cinelli, G. Lorenzo, V. Di Ceglie, A. |
| Appeared in: |
The journal of the American Oil Chemists' Society |
| Paging: | Volume 79 (2002) nr. 6 pages 577-582 |
| Year: |
2002 |
| Contents: | |
| Publisher: |
Springer-Verlag, Berlin/Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 18 found articles
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