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                                       Details for article 4 of 12 found articles
 
 
  Fatty Acid Composition of the Maternal Diet During the First or the Second Half of Gestation Influences the Fatty Acid Composition of Sows’ Milk and Plasma, and Plasma of Their Piglets
 
 
Title: Fatty Acid Composition of the Maternal Diet During the First or the Second Half of Gestation Influences the Fatty Acid Composition of Sows’ Milk and Plasma, and Plasma of Their Piglets
Author: Amusquivar, Encarnación
Laws, John
Clarke, Lynne
Herrera, Emilio
Appeared in: Lipids
Paging: Volume 45 (2010) nr. 5 pages 409-418
Year: 2010
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 12 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands