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                                       Details for article 3 of 10 found articles
 
 
  Dietary n-3 HUFA Affects Mitochondrial Fatty Acid β-Oxidation Capacity and Susceptibility to Oxidative Stress in Atlantic Salmon
 
 
Title: Dietary n-3 HUFA Affects Mitochondrial Fatty Acid β-Oxidation Capacity and Susceptibility to Oxidative Stress in Atlantic Salmon
Author: Kjær, M. A.
Todorčević, M.
Torstensen, B. E.
Vegusdal, A.
Ruyter, B.
Appeared in: Lipids
Paging: Volume 43 (2008) nr. 9 pages 813-827
Year: 2008
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 10 found articles
 
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