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                                       Details for article 8 of 14 found articles
 
 
  Effect of low-to-moderate amounts of dietary fish oil on neutrophil lipid composition and function
 
 
Title: Effect of low-to-moderate amounts of dietary fish oil on neutrophil lipid composition and function
Author: Healy, D. A.
Wallace, F. A.
Miles, E. A.
Calder, P. C.
Newsholme, P.
Appeared in: Lipids
Paging: Volume 35 (2000) nr. 7 pages 763-768
Year: 2000
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands