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                                       Details for article 12 of 14 found articles
 
 
  Lipidemic effects of an interesterified mixture of butter, medium-chain triacylglycerol and safflower oils
 
 
Title: Lipidemic effects of an interesterified mixture of butter, medium-chain triacylglycerol and safflower oils
Author: Mascioli, Edward A.
McLennan, Christine E.
Schaefer, Ernst J.
Lichtenstein, Alice H.
Høy, Carl-Erik
Christensen, Michael S.
Bistrian, Bruce R.
Appeared in: Lipids
Paging: Volume 34 (1999) nr. 9 pages 889-894
Year: 1999
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands