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                                       Details for article 9 of 15 found articles
 
 
  Increased hepatic β-oxidation of docosahexaenoic acid, elongation of eicosapentaenoic acid, and acylation of lysophosphatidate in rats fed a docosahexaenoic acid-enriched diet
 
 
Title: Increased hepatic β-oxidation of docosahexaenoic acid, elongation of eicosapentaenoic acid, and acylation of lysophosphatidate in rats fed a docosahexaenoic acid-enriched diet
Author: Kanazawa, Ayako
Shirota, Yuri
Fujimoto, Kenshiro
Appeared in: Lipids
Paging: Volume 32 (1997) nr. 7 pages 737-744
Year: 1997
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 15 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands