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                                       Details for article 16 of 16 found articles
 
 
  The effect of dietary arachidonic acid on platelet function, platelet fatty acid composition, and blood coagulation in humans
 
 
Title: The effect of dietary arachidonic acid on platelet function, platelet fatty acid composition, and blood coagulation in humans
Author: Nelson, G. J.
Schmidt, P. C.
Bartolini, G.
Kelley, D. S.
Kyle, David
Appeared in: Lipids
Paging: Volume 32 (1997) nr. 4 pages 421-425
Year: 1997
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 16 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands