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  The contribution of small-scale food production in urban areas to the sustainable development goals: a review and case study
 
 
Title: The contribution of small-scale food production in urban areas to the sustainable development goals: a review and case study
Author: Nicholls, Elizabeth
Ely, Adrian
Birkin, Linda
Basu, Parthiba
Goulson, Dave
Appeared in: Sustainability science
Paging: Volume 15 () nr. 6 pages 1585-1599
Year: 2020-03-28
Contents:
Publisher: Springer Japan, Tokyo
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 19 found articles
 
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