Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 14 of 16 found articles
 
 
  The role of collaboration and external knowledge for innovation in small food firms
 
 
Title: The role of collaboration and external knowledge for innovation in small food firms
Author: Wixe, Sofia
Nilsson, Pia
Naldi, Lucia
Westlund, Hans
Appeared in: The annals of regional science
Paging: Volume 70 () nr. 1 pages 135-155
Year: 2021-11-09
Contents:
Publisher: Springer Berlin Heidelberg, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 16 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands