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Journal description
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Details for article 7 of 14 found articles
| Title: |
Le dosage des proanthocyanidines (PAC) de cranberry dans les compléments alimentaires: enjeux et derniers développements - The quantitation of cranberry proanthocyanidins in food supplements: challenge and recent developments |
| Author: |
Haesaerts, G. |
| Appeared in: |
Phytothérapie |
| Paging: | Volume 8 (2010) nr. 4 pages 218-222 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Springer-Verlag, Paris |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 14 found articles
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