Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria
Titel:
Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria
Auteur:
Noceto, Pierre-Antoine Bettenfeld, Pauline Boussageon, Raphael Hériché, Mathilde Sportes, Antoine van Tuinen, Diederik Courty, Pierre-Emmanuel Wipf, Daniel