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                                       Details for article 5 of 13 found articles
 
 
  Dietary fatty acid composition influences tissue lipid profiles and regulation of body temperature in Japanese quail
 
 
Title: Dietary fatty acid composition influences tissue lipid profiles and regulation of body temperature in Japanese quail
Author: Ben-Hamo, Miriam
McCue, Marshall D.
McWilliams, Scott R.
Pinshow, Berry
Appeared in: Journal of comparative physiology. B, Biochemical, systematic and environmental physiology
Paging: Volume 181 (2011) nr. 6 pages 807-816
Year: 2011
Contents:
Publisher: Springer-Verlag, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 13 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands