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Journal description
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Details for article 18 of 28 found articles
| Title: |
Nutritional composition of the speciality “frozen pear” from the Northeastern of China |
| Author: |
Zhang, Hongxing Rui, Yu-kui |
| Appeared in: |
Journal für Verbraucherschutz und Lebensmittelsicherheit |
| Paging: | Volume 5 (2010) nr. 3-4 pages 345-346 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
SP Birkhäuser Verlag Basel, Basel |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 28 found articles
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