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                                       Details for article 6 of 14 found articles
 
 
  Hyperspectral reflectance imaging for water content and firmness prediction of potatoes by optimum wavelengths
 
 
Title: Hyperspectral reflectance imaging for water content and firmness prediction of potatoes by optimum wavelengths
Author: Cui, Lixia
Wang, Xiangyou
Xu, Yingchao
Li, Yanxing
Han, Minjie
Appeared in: Journal für Verbraucherschutz und Lebensmittelsicherheit
Paging: Volume 17 () nr. 1 pages 51-64
Year: 2021-08-30
Contents:
Publisher: Springer International Publishing, Cham
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands