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                                       Details for article 9 of 12 found articles
 
 
  Microbial food safety assessment of dried edible mushrooms
 
 
Title: Microbial food safety assessment of dried edible mushrooms
Author: Ajis, Ana Hazirah
Chong, Lin June
Tan, Yee Shin
Chai, Lay Ching
Appeared in: Journal für Verbraucherschutz und Lebensmittelsicherheit
Paging: Volume 12 (2017) nr. 3 pages 265-269
Year: 2017
Contents:
Publisher: Springer International Publishing, Cham
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 12 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands