Effect of Azospirillum and Azotobacter Species on the Performance of Cherry Tomato under Different Salinity Levels
Titel:
Effect of Azospirillum and Azotobacter Species on the Performance of Cherry Tomato under Different Salinity Levels
Auteur:
El-Beltagi, Hossam S. Ahmad, Imran Basit, Abdul Abd El-Lateef, Hany M. Yasir, Mohammad Tanveer Shah, Syed Ullah, Izhar Elsayed Mohamed Mohamed, Maged Ali, Iftikhar Ali, Fawad Ali, Shaukat Aziz, Iftikhar Kandeel, Mahmoud Zohaib Ikram, Muhammad