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  Analysis of Bulk and Hydration Water During Thermal Lysozyme Denaturation Using Raman Scattering
 
 
Title: Analysis of Bulk and Hydration Water During Thermal Lysozyme Denaturation Using Raman Scattering
Author: Bellavia, Giuseppe
Paccou, Laurent
Achir, Samira
Guinet, Yannick
Siepmann, Jürgen
Hédoux, Alain
Appeared in: Food biophysics
Paging: Volume 8 (2013) nr. 3 pages 170-176
Year: 2013
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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